Your Cart is currently empty.
Ingredients
 

Echinacea extract

*

Echinacea extract – a perennial plant native to the midwestern region of North America, contains active substances (polysaccharides, glycoproteins, alkamides, volatile oils, and flavonoids) that enhance the activity of the immune system, relieve pain, reduce inflammation, and have hormonal, antiviral, and antioxidant effects.


Eleutherococcus root

*

Eleutherococcus root (Eleutherococcus senticosus) –is a plant, the root of this plant is used to make medicine. E. senticosus is a thought to be an adaptogen and there is a wide range of health benefits attributed to its use in herbal medicine. It imroves immune system function, enhances cognition and memory.


Emu oil

*

Emu oil has the ability to penetrate the skin barrier and perform like an anti-inflammatory; helps rejuvenate the epidermal and dermal layers


Eyebright extract

*

Eyebright extract (Euphrasia officinalis) is a perennial herb. It has several chemical compounds such as the tannin Euphrasia-Tannin acid, glucose, and mannite, which is a crystalline water-soluble sweet-tasting alcohol. When used appropriately, eyebright will reduce inflammation in the eye caused by blepharitis (inflammation of the eyelash follicles) and conjunctivitis (inflammation or infection of the membrane lining the eyelids). It is known to relieve redness, swelling, visual disturbances and eyestrain.


Fenugreek seed

*

Fenugreek seed (Greek Hay) - is an herb that is commonly found growing in the Mediterranean region of the world. Fenugreek seeds contain diosgenin which has estrogen-like properties and helps increase libido and lessen the effect of hot flashes and mood fluctuations that are common symptoms of menopause and PMS.


Ferulic acid

*

Ferulic acid (trans-Ferulic acid) – an organic compound; like many natural phenols is an antioxidant, may help reduce oxidative stress on cells. It can be extracted from wheat bran and maize bran. Ferulic acid may be beneficial in the health of sperm and promote fertility.


Flavonoids

*

Flavonoids (Citrus) - are plant-based compounds with a wide range of antioxidant properties: they reduce inflammation, promote healthy arteries and help prevent premature aging by repairing cellular damage. Flavonoids were referred to as Vitamin P (probably because of the effect they had on the permeability of vascular capillaries) from the mid-1930s to early 50s.Current research suggests that flavonoids offer extra protection against dementia and Alzheimer’s disease. Physiological processing of flavonoid compounds induces so-called Phase II enzymes that also help to eliminate mutagens and carcinogens, and therefore may be of value in cancer prevention. Flavonoids could also induce mechanisms that may kill cancer cells and inhibit tumor invasion. Citric flavonoids are known to boost vitamin C absorption into the tissues and strengthen blood vessels walls.


Flax seed

*

Flax seed (Linum usitatissimum) - Flax seeds contain high levels of dietary fiber as well as lignans and a rich source of omega-3 fatty acids. Studies have shown that flax seeds may lower cholesterol levels and is being studied for its ability to protect against cancer.


Folic Acid

*

Folic Acid - is a B9 vitamin. Vitamin B9 is essential for numerous bodily functions. It is especially important in aiding rapid cell division and growth, such as in infancy and pregnancy. Children and adults both require folic acid to produce healthy red blood cells and prevent anemia.


Fructooligosaccharides

*

Fructooligosaccharides (FOS) - extracted from fruits and vegetables. FOS can be considered a small dietary fiber with low caloric value. FOS promote calcium absorption.